Trusted by Chefs.
Loved by Customers.
Made in New Zealand using real whole-food ingredients. Wild Chef creates versatile, chef-quality menu
solutions designed to save time, reduce waste and inspire creativity across every meal occasion.
Quality Bases for Chefs Creations
Wild Chef is a New Zealand gourmet food manufacturer creating menu solutions for the foodservice industry.
For over 20 years, we’ve supported chefs with reliable, versatile and cost-effective products designed to streamline kitchen operations. From our staple NZ Agria potato Hash Browns to flavoursome Vegetarian Patties, our range is trusted across cafés, restaurants, aged care, catering and more.
Small in size. Big on versatility
Mini Bases
Built to anchor the plate
Larger Bases
Plant-based, chef embraced
Veggie Patties
Crowd-pleasing favourites for every menu
Sides & Snacks
WHY WILD CHEF
Helping Kitchens Save Time Without Compromising Quality
Variety of fresh and fresh food served just for you, your solution when hungry in the middle of the night with super fast delivery.